Smith’S Crispy Bacon Crinkle Cut Potato Chips 150g 150g

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Description

Maximum Taste For Any Occasion
Our 150g pack is the perfect size to pass around at parties or station at the coffee table during the Footy Finals. Better yet, crack open a pack of our Smith’s Crispy Bacon Chips on your next outdoor adventure and see the smiles go around as you hand them around. Whether you’re on a road trip with friends or enjoying a family picnic, Smith’s Crinkle Cut Potato Chips will keep everyone’s tastebuds satisfied.

Gluten-Free for All to Enjoy!
Smith’s Crispy Bacon Potato Chips are the perfect gluten-free snack made with everybody in mind. With no artificial colours, they’re a perfect pairing with lunch during your work break, or as a tasty school lunch box filler for the kids.

Aussie Made With Love
Since 1931, Smith’s have been made only using the best quality Aussie potatoes harvested by local Aussie farmers. There’s a reason why Smith’s Chips have become synonymous with the classic Aussie pantry. Made for sharing and enjoying, these crispy bacon potato chips are a new flavour take on a classic Crinkle Cut Smith’s crunch.

Ingredients

Potatoes (61%), Canola Oil, Sunflower Oil, Maltodextrin, Lactose (Milk), Salt, Sugar, Flavour Enhancers (621, 627, 631), Hydrolysed Vegetable Protein, Flavours, Natural Colour (Caramel), Food Acids (Citric Acid, Malic Acid), Yeast Extract, Antioxidants (Tocopherols, Ascorbic Acid, Rosemary Extract).

Allergens

Soy, Milk

Nutrition Information

Servings Per Packet 5.6
Serving Size 27g

Per Serving* Per 100g or 100mL*
Energy 608kJ 2250kJ
Protein 1.8g 6.6g
Fat, Total 8.9g 33.1g
- Saturated 0.6g 2.3g
- Trans 0.1g 0.3g
- Polyunsaturated 2.8g 10.3g
- Monounsaturated 5.4g 19.9g
Carbohydrate 14.2g 52.6g
- Sugars 1.0g 3.8g
Dietary Fibre Value not available Value not available
Sodium 144mg 533mg
Gluten Not Detected Not Detected

*All values are considered to be average

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